Here’s our quick and easy plant-based twist on the classic childhood favorite, Spaghetti Bolognese. Our sunflower hache provides an incredibly familiar texture that meat eaters, flexitarians and vegans alike can enjoy!
Prep Time: 20 Minutes | Serves Four Whether its for a quick dinner after work or a backyard barbecue, this quick and easy dish will
This recipe was submitted by our good friend, The Vegan Rhino. He is a plant based chef out of Fort Lauderdale, FL who specializes in using colorful, whole-food ingredients. With detailed step-by-step instructions and ingredient lists, he creates a fun and rewarding environment to learn or broaden your skills in plant-based cooking.